Cooking group on WhatsApp in Paris

Creating a cooking group on WhatsApp can be a fun and engaging way to share recipes, cooking tips, and food-related discussions with like-minded individuals. To ensure a positive and productive experience for all group members, it’s a good idea to establish some ground rules. Here’s a set of rules you might consider implementing for your cooking group:

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  1. Respectful Communication: Maintain a friendly and respectful tone in all interactions. Avoid offensive language, personal attacks, or any form of discrimination.
  2. Stay On Topic: Keep discussions related to cooking, recipes, culinary techniques, and food-related topics. Off-topic conversations should be taken to private messages.
  3. Share Recipes: Feel free to share your favorite recipes, but ensure they are clear and well-written. If possible, include details about ingredients, measurements, cooking steps, and serving suggestions.
  4. Provide Sources: When sharing recipes or cooking advice from external sources, provide proper attribution by mentioning the original author, website, or source.
  5. Avoid Spamming: Refrain from sending excessive messages, images, or links that might flood the group and make it hard for others to follow the conversation.
  6. Use Appropriate Language and Images: Keep all content family-friendly. Avoid sharing explicit or inappropriate language, images, or videos.
  7. Ask Before Sharing Links: Check with the group before sharing external links, especially if they lead to commercial or promotional content.
  8. Respect Dietary Choices: Be considerate of different dietary preferences, restrictions, and allergies when sharing recipes or discussing food. Avoid imposing your preferences on others.
  9. Be Mindful of Time Zones: Remember that group members might be from different parts of the world. Avoid sending messages that might disturb others during their sleeping hours.
  10. Constructive Feedback: If someone shares a recipe or cooking experience, offer constructive feedback in a supportive and kind manner.
  11. No Self-Promotion: Avoid using the group solely for self-promotion, advertising, or marketing purposes.
  12. Privacy: Respect the privacy of all group members. Do not share personal information about others without their consent.
  13. No Plagiarism: If you’re sharing a recipe or content that isn’t your own, make sure to credit the original source. Plagiarism is not allowed.
  14. Participation: Encourage all members to actively participate in discussions. Lurking is fine, but engagement makes the group more enjoyable for everyone.
  15. Resolve Conflicts Privately: If you have disagreements or conflicts with another member, address the issue privately rather than in the group chat.
  16. Group Admins: Designate a few responsible group admins to moderate discussions, enforce the rules, and manage any issues that may arise.
  17. Consent for Sharing: Before sharing pictures or personal experiences, ensure you have the consent of any individuals who may be featured in the content.
  18. Review and Update: Periodically review the group rules and make necessary adjustments based on the evolving needs and dynamics of the group.
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Remember, the goal of the cooking group is to create a positive and inclusive space for food enthusiasts to connect and share their passion for cooking. Adapt these rules as needed to suit the specific goals and preferences of your group’s members.

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